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Used Bakery and Dough Equipment

2,546 results
5

Used Food Tools CS4AAC round cake slicer Semi auto cake cutting machine Will portion a variety of frozen and Year(s) : 2007 Location : EUROPE (Western and Northern)

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6

Boyens Jelly compact glaze sprayer Serial: 1500718186 2018, Digital temp adjustment, manual adjustable sprayi Year(s) : 2018 Location : EUROPE (Western and Northern)

Price : On request

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5

Boyens Jelly compact glaze sprayer Digital temp adjustment, manual adjustable spraying pressure, short warm up Location : EUROPE (Western and Northern)

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6

Boyens Jelly compact glaze sprayer 2012, Digital temp adjustment, manual adjustable spraying pressure, short w Year(s) : 2012 Location : EUROPE (Western and Northern)

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7

Winyard Midifill MKII depositor Stainless depositor, Rotary cut off depositing head, adjustable fill size, wit Location : EUROPE (Western and Northern)

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7

Winyard Minifill MKIII depositor Stainless depositor, Rotary cut off depositing head, adjustable fill size, w Location : EUROPE (Western and Northern)

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6

Winyard Minifill MKIII depositor Stainless depositor, Rotary cut off depositing head, adjustable fill size, l Location : EUROPE (Western and Northern)

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1

Connected load: 400 volts incl. mechanical flour grinder - mounted on top Chassis made of stainless steel Year(s) : 2013 Location : EUROPE (Western and Northern)

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Automatic version Division into 30 parts Weight range: 32-70 g/pcs. adjustable height of rounding space with 3 Location : EUROPE (Central and Eastern)

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Key technical data: Materials: stainless steel, DELRIN plastic Application: filling with vegetable, mushroom, Location : EUROPE (Central and Eastern)

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Split into 30 bites Weight range: 32-70 g/pcs. adjustable height of rounding space with 3 plastic rounding dis Location : EUROPE (Central and Eastern)

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Output: up to 1,600 portions per minute Scale range: Minimum: 10 ounces Maximum: 40 ounces Hopper capacity: Location : AMERICA North (USA-Canada-Mexico)

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supplied with 3 interchangeable screws with sizing options from 35-60 grams, 60-90 grams and 90-130 grams Location : AMERICA North (USA-Canada-Mexico)

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Dimensions: Width: approx. 96 cm Depth: approx. 86 cm Height: approx. 158 cm Technical specifications: 380v Location : EUROPE (Western and Northern)

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1

30 pitch with 3 knitting plates with knitting switch electric head weight range dough pieces 40-110 gramm doug Location : EUROPE (Western and Northern)

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1

A 2/2/4 chamber mechanism in Ni-Resist Weight range 175 - 645 grams with 4 chamber configuration (chamber widt Year(s) : 2009 Location : EUROPE (Western and Northern)

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Sheeter is the classic among sheeters. This model impresses with its gentle and even dough unrolling, simple Location : EUROPE (Central and Eastern)

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Hourly capacity from 3600 to 9000 pieces, Top quality pastries: pre-ripening time 8 to 16 minutes, performance Location : EUROPE (Central and Eastern)

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The most important features of the device: Removable transporter system that allows pouring directly into the Location : EUROPE (Central and Eastern)

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Teflon work surface, stainless steel housing, Weight of semi-finished products: from 90-1600 g, Capacity: up t Location : EUROPE (Central and Eastern)

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Capacity: up to 10,000 pieces/hour, Weight range: 35-95 g, Number of rows: 5, Main piston hydraulic system, Co Location : EUROPE (Central and Eastern)

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Equipped with M gutters for approximately 400 to 1600 grams of dough. both the input and output height are 79 Location : EUROPE (Western and Northern)

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1

Number of rows 8 x 2 rows power max. 2,000 kg/h number of pieces max. 72,000 pieces/h - Extruder - High-perfo Year(s) : 1987 Location : EUROPE (Western and Northern)

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4

Modell: Doppel Z Kneter mit Handkippung Trogabmessungen: 350x365x280mm (lxbxh) Nutzinhalt: ca. 35 l Gesamt Location : EUROPE (Western and Northern)

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1

frequency control from 1.3 to 6.5 m/min Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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