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Used Bakery and Dough Equipment

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1

Capacity: up to 10,000 pieces/hour, Weight range: 35-95 g, Number of rows: 5, Main piston hydraulic system, Co Location : EUROPE (Central and Eastern)

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Equipped with M gutters for approximately 400 to 1600 grams of dough. both the input and output height are 79 Location : EUROPE (Western and Northern)

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Number of rows 8 x 2 rows power max. 2,000 kg/h number of pieces max. 72,000 pieces/h - Extruder - High-perfo Year(s) : 1987 Location : EUROPE (Western and Northern)

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4

Modell: Doppel Z Kneter mit Handkippung Trogabmessungen: 350x365x280mm (lxbxh) Nutzinhalt: ca. 35 l Gesamt Location : EUROPE (Western and Northern)

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1

frequency control from 1.3 to 6.5 m/min Location : EUROPE (Western and Northern)

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1

Straps : W: 157cm D: 61cm Overall dimensions: W: 360cm D: 125cm H: 115cm Location : EUROPE (Western and Northern)

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1

Long dough loading belt / infeed belt LED control stepless cutting length adjustment Machine is mobile with fl Year(s) : 2006 Location : EUROPE (Western and Northern)

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1

Year(s) : 1995 Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Dimensions: 137 x 103 x 162. Motor Specifications: N1=793.7 rpm N2=53.45 – 10.69 rpm Torque=186 – 334 N.m Curr Location : MIDDLE EAST

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Automatic swing with moulder Location : EUROPE (Western and Northern)

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3

Automatic group Volumetric divider Tank lifter Rounder Swing with automatic loader Completely revised and func Location : EUROPE (Western and Northern)

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1

Power 460 Volts / 60 Hertz / 3 Phase Dimensions 8 Ft. x 6 Ft. x 8 Ft. , Location : AMERICA North (USA-Canada-Mexico)

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Year(s) : 1998 Location : AMERICA North (USA-Canada-Mexico)

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1

Type: 450mm Description: to laminate dough mobile, 450 mm working width, manually driven without belt Location : EUROPE (Western and Northern)

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4

Sollich SSB Sprinkling unit for biscuits, cookies, pralines working width 1.600 mm Year(s) : 2015 Location : EUROPE (Western and Northern)

Price : On request

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1

Working width 600 mm will be completed with product funnel and switchboard space required: 1.500 x 1.500 x 2.0 Year(s) : 1993 Location : EUROPE (Western and Northern)

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1

Capacity 120 hits per hour Piston doser with 3 heads Piston diameter: 40 mm, stroke 100 mm. Volume per stroke: Location : EUROPE (Western and Northern)

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Piston doser with 4 dosers, 10 - 50 ml for hot processed cheese to be mounted on top of a filling machine. Tot Year(s) : 2007 Location : EUROPE (Western and Northern)

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1

6 head pneumatic dosing pump volume adjustable 50-125ml, 2 sets of 3 with 2 hoppers. Complet with control pane Location : EUROPE (Western and Northern)

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1

Tape rounder Effective length 1600 mm Effective channel inclination adjustable Weight range 250 - 4000 g Outpu Location : EUROPE (Western and Northern)

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1

Semi-automatic Size 3 / 32 – 70 g Location : EUROPE (Western and Northern)

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1

Roll line for the production of square, rustic rolls Output approx. 7,000 pieces/h Weight range 40 - 150 g - d Location : EUROPE (Western and Northern)

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1

Long roller with roller mill + pressure plate Storage device: width 600 mm max. length 2000 mm Location : EUROPE (Western and Northern)

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1

Make Winkler Double active stem Table width 900 mm Cross division 110 mm Right operation Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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