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Used Bakery and Dough Equipment

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Height 1750 Width 960 mm Length 1150 mm Voltage Electrical: 400V 50Hz 3N Installed Power 6 kw Main material St Location : EUROPE (Central and Eastern)

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- El. connection 3x 400V, 50Hz, 3.7A - condition: very good - support with technical problems or spare parts Year(s) : 2004 Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Capacity max. 7,500 pieces/h (depending on the product) weight range 35 - 85g The line consists of: Head mach Year(s) : 2002 Location : EUROPE (Central and Eastern)

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Hopper: 320 L Maximum weight for forming: 1.1 Kg. Maximum cadence: 65 cp/min. Belt speed from 1.5 to 15 m/min. Location : EUROPE (Western and Northern)

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Branche of industry: marzipan biscuits Description: working width abt. 120 mm, for marzipan or soft biscuits Location : EUROPE (Western and Northern)

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Output 50 cycles/min., filling quantity 20 - 2200 ccm, Filling width up to 600 mm, mouth plates up to max. 10 Location : EUROPE (Western and Northern)

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Dosing volume adjustable from 450 - 1350 ccm, Working height approx. 820 mm, funnel approx. 60 l stainless ste Location : EUROPE (Western and Northern)

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3 ph, start/stop/e-stop controls, on wheels, stainless steel, Ravioli die fitted is approx. 30mm x 30mm. O’al Location : OCEANIA

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3 ph, barrel approx. 65mm ID, multiple dies, used to make spaghetti, fettucine and lasagne sheets, bowl 1 di Location : OCEANIA

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1) Haton CR-59 cone rounder, heated, oiling, frequency control, automatic chute 2) Haton AF 2002 proofer, full Location : EUROPE (Western and Northern)

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Produces 500 biscuits per hour 6 Plate Supplied with 2 rollers: 1 roll sardine shapes 1 shuttle roll Location : EUROPE (Western and Northern)

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Number of rows 2 rows perfomance max. 4,000 pieces/h weight range approx. 30 - 140g -In bakery condition -Wei Year(s) : 2003 Location : EUROPE (Western and Northern)

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Bandwidth 600mm El. connection 400V 50Hz 2.5A 1.1KW weight 310kg Year(s) : 2016 Location : EUROPE (Western and Northern)

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Bandwidth 640mm tape speed 80cm/s Year(s) : 2017 Location : EUROPE (Western and Northern)

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+ 3 new plates Location : EUROPE (Western and Northern)

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Used Koppens PRS 600 Breader Height 1800 Width 600 mm Length 2650 mm Weight 450 kg Voltage Electrical: Location : EUROPE (Central and Eastern)

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- Swing and distributor - ,2.67kw - three-phase 11A 50hz weight 1000 kg - Max weight per dough 1000g, 68 swin Location : EUROPE (Western and Northern)

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Branche of industry: pralines biscuits bars Description: working width 460 mm work with an immersed disc wit Location : EUROPE (Western and Northern)

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1 rolling mill 1 refrigerated tower with 3 doors 1 novameta brand salad 2 sofraca panini press in 380 Year(s) : 2020 Location : EUROPE (Western and Northern)

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Superb machine to produce a large quantity of 20 fresh pastas Top-of-the-range machine From the Zindo brand mo Year(s) : 2016 Location : EUROPE (Western and Northern)

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The two machines are for sale together and not separately Location : EUROPE (Western and Northern)

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equipped with 3 sliders: 1 with 6 sockets 1 with 4 sockets, 1 for sponge cake Possibility of having pastry pla Year(s) : 2013 Location : EUROPE (Western and Northern)

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- capacity 4000 pcs/h - Label available Location : EUROPE (Central and Eastern)

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Label data: V: 3x400 Hz: 50 kg:999 -safe, simple, end user friendly machine -solid construction -minimal, ea Year(s) : 2013 Location : EUROPE (Central and Eastern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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