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Used Bakery and Dough Equipment

2,622 results
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Used in the sugar confectionery Electric: 380 volt, 3 phase Dimensions: 2200 x 1300 x 1600 mm L x W x H Location : AFRICA

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6 roll about 600 mm face x 120 mm dia guillotine & cutter station , cooler Belt 600 to 1,200 mm wide x 18 m l Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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3

Location : EUROPE (Western and Northern)

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1 chamber complete with new stainless steel cladding weight range: 300 grams to 2800 grams hourly output: 925 Location : EUROPE (Western and Northern)

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Perfect condition Year(s) : 2017 Location : EUROPE (Western and Northern)

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3-roll extruder mechanical speed control coarse feed rollers maximum width: 600 mm replaceable stencil dimensi Location : EUROPE (Western and Northern)

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3-roll extruder speed-controlled coarse feed rollers maximum width: 600 mm replaceable stencil dimensions 530 Location : EUROPE (Western and Northern)

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Branche of industry: marzipan almonds Description: strand forming machine for later roll off in a rolling at Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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- with high transport belt - 32 Amp. - 400 Volt 50Hz 3Ph Year(s) : 2004 Location : EUROPE (Western and Northern)

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Two new trays Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Rolls from 150-300 gr (approx.). The machine is perfect for rounding portable and mixed dough (pizzeria) Location : EUROPE (Western and Northern)

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3

20 round divisions Location : EUROPE (Western and Northern)

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4

Expro BSJJ-600T Tempura machine 2011, stainless, designed for coating products with liquid batter, ideal for Year(s) : 2011 Location : EUROPE (Western and Northern)

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30 – 75 g Location : EUROPE (Western and Northern)

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30 – 70 g Location : EUROPE (Western and Northern)

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Output adjustable, max. 1100 pieces/h Weight range 150 to 900 g Application: soft dough, baguette, muesli brea Location : EUROPE (Western and Northern)

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Type Imperator BE, with bucket elevator Output approx. 760 – 1160 pieces/h Weight range 200 to 4500g Location : EUROPE (Western and Northern)

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Output approx. 2,500 loaves/h, suction belt approx. 260 mm wide Mold transport track 350 mm wide Location : EUROPE (Western and Northern)

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Branche of industry: jelly candies caramel Description: capacity 250 up to 300 kgs/hr for soft candy center Location : EUROPE (Western and Northern)

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Capacity up to 720 moulds/hr for mould size : 275 x 135 mm consisting of : 1 x mould warmer 1 x flood-fill de Year(s) : 1989 Location : EUROPE (Western and Northern)

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Branche of industry: Chocolate Kit Kat Description: Mould size: 27.5 cm x 17.5 cm Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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