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Used Bakery

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0

Baguette line Output approx. 870 pieces/h Weight range 100 - 1000 g Effective length up to 750 mm Location : EUROPE (Western and Northern)

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Weight range 250 - 1,000g Dimensions oven 1 W 1,400 x L 40,000 mm Dimensions oven 2 W 1,150 x L 18,000 mm The Year(s) : 1991, 2003 Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Former Koppens type V M 400 Lifter Nagema type EBG. ZRFW  Thermoformer Multivac M860E PC  Cooling tunnel Koma Location : -

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With 3 rolls 400 volts 1.1kW Year(s) : 1998 Location : EUROPE (Western and Northern)

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Roll line with Fortuna head machine Type : Fortuna KM 4 rows Location : EUROPE (Western and Northern)

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Dough Band up to 1100 MM Cutter for 19 Rows Previously Producing Ciabatta Rustic Breads and Similar Products ( Year(s) : 2014 Location : AMERICA North (USA-Canada-Mexico)

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3

Complete line for the preparation of ready meals, including: 450L heated and tilting stainless steel tank, m Location : EUROPE (Western and Northern)

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5-row and 4-row version Weight range: 45-70g Capacity: 4500 pcs / h Product - round, stamped roll Location : EUROPE (Central and Eastern)

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Weight range: 35-85g Productivity: approx. 5,100 pcs / h Product - roll extended, cut Condition: very good (af Location : EUROPE (Central and Eastern)

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Flexible, modular device concept Device configuration adapted to the specific requirements of the products Mad Location : EUROPE (Central and Eastern)

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Mixing 20 tonnes per day Location : EUROPE (Western and Northern)

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Output approx. 5,000 donuts/h Fat pan made of stainless steel, baking baskets 750 x 85 mm 4 heating registers Location : EUROPE (Western and Northern)

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Capacity and sizes available: * 16 cm long strawberry swiss roll, weight 260 g, capacity 2,220 pcs/h * 19 cm l Year(s) : 1985, 2011 Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Complete stainless steel, intermittent motion, tray denesting, filling, topping, and roll stock heat sealing Location : AMERICA North (USA-Canada-Mexico)

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Complete doughnut cutting, depositing, frying, cooling and sugar coating line with number of donuts per minut Location : AMERICA North (USA-Canada-Mexico)

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Machine dimensions: 3,60x0,90x1,90m (LxWxH) - Belt width: 0,60 m - Inner belt width: 0,40 m Year(s) : 1999 Location : EUROPE (Western and Northern)

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Capacity up to 10.500pcs/h Set includes: -prover -tray loader -without head machine - can be complemented -4 Year(s) : 1998 Location : EUROPE (Central and Eastern)

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TWO READING DOUGH DUMPS / CHOPPERS ONE FOR CRACKER DOUGH ONE FOR COOKIE DOUGH, ONE CONVEYOR FROM EACH DOUGH CH Location : AMERICA North (USA-Canada-Mexico)

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Bakery Line its a multi-purpose, stainless steel, inline, bakery make-up line, combines dough and flour depos Location : AMERICA North (USA-Canada-Mexico)

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11

Tromp Sheeting Line: Intermediate conveyor 700 mm wide belt, 8 ft. long incline, 13 ft. long straight Driven Year(s) : 2013 Location : AMERICA North (USA-Canada-Mexico)

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holding plates and trimmer heads for 6″, 8″ 9″, and 12″ pies. Vacuum Style Pan Dispenser ,Strip Sheeting Syste Location : AMERICA North (USA-Canada-Mexico)

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9

All SS construction, 15-20 units per minute, (2) 9 mm x 300 mm belt conveyors, twin crumb depositors, twin s Year(s) : 2012 Location : AMERICA North (USA-Canada-Mexico)

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3

For sale bakery equipment following cessation of activity. Oven, refrigerated showcase... Location : EUROPE (Western and Northern)

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You can find used Bakery on Wotol

The main manufacturers of Bakery are Kemper, Rondo, WP, König, Mecatherm, Fritsch, Benier, Rheon, Diosna, Rademaker, Werner & Pfleiderer, Winkler, Comas, Fortuna.

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