36 Others CCT Fermenting Tank
EUROPE (Western and Northern)
Brand: Holvrieka and Dizio
Manufacturer's type Vertical Insulated
Made in year 1987
Capacity 910 / 800 hl
Application Beer, Cider, Kvass Fermentation
Number of tanks available 36 pcs
Insulation PU 150 mm
Cooling media Glycol - Water solution
Number of cooling zones on sides 2, on cone 1
Design pressure 1.5 bar + static pressure
Tank inner diameter 4800 mm
Total height 9.8 m
Conical cone fermenting tanks (CCT) with gross capacity 910 HL and net 800 HL.
All tanks are identical, made either by Hovrieka or
by Italian DIZIO Costruccioni Meccaniche S.p.A - all made in year 1987.
Tanks are vertical outdoor type with 150 mm PU insulation,
designed for seismic zone 2, supported from the bottom ring (no legs),
with three (glycol) cooling zones, two on the side + cone.
Tanks have mechanical cooling control as well as product handling valve system
and outside on tank skirt, there are two sample taking valves.
The cones has been refurbished / modernized by changing sample taking valve
and adding level sensor.
Generally tanks are in good condition and they have a high hygienic level.