Used Bakery and Dough Equipment
2,779 resultsSubcategories
Muffin Depositor, On FMA Muffin Lift Product Features: Capacity: 2-8 ounce of batter per cup Pneumati Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsYear of manufacture Vario Star: 1999 Year of manufacture Optima VTS: 2013 Year(s) : 2013 Location : EUROPE (Western and Northern)
Price : On request
More detailsMinipan line for the production of squared "focaccia" style bites and taralli Location : EUROPE (Western and Northern)
Price : On request
More detailsSetting unit on trays, building year 2007, dough weight range from 25-750 gram, square and round from 25-140 g Year(s) : 2007 Location : EUROPE (Western and Northern)
Price : On request
More detailsOnline auction : Ex. All In Foods: Closure of a plant-based cheese manufacturing plant Displaying : - Comple Location : Netherlands
Troostwijk Auctions
May, 28
Troostwijk Auctions
May, 28
Technical productivity, kg/h for bagels weighing 0.1 kg, not less: 480 for bagels (25-45 pcs. per 1 kg): 90-30 Year(s) : 2023 Location : EUROPE (Western and Northern)
Price : On request
More detailsMinipan line for the production of taralli Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsYear(s) : 2018 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More details16 A, 400 V, 50 Hz Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : EUROPE (Western and Northern)
Price : On request
More detailsConical rounding machine, manufactured by W & P, type CR 59 mobile, Maximum output: 3600 pieces/hour, dependin Location : EUROPE (Western and Northern)
Price : On request
More detailsHopper with wire cutter Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : EUROPE (Western and Northern)
Price : On request
More detailsWeight range approx. 200 – 800 g (estimated) Effective length approx. 6400 mm, inlet 6 + 9 o'clock, outlet 12 Location : EUROPE (Western and Northern)
Price : On request
More detailsWorking width 550, stainless steel 3 stainless steel rollers, machine mobile, Rollers - length approx. 550 mm Location : EUROPE (Western and Northern)
Price : On request
More detailsMaximum output: 3600 pieces/hour, depending on dough weight Weight range approx. 400 – 1,600 g (estimated) Eff Location : EUROPE (Western and Northern)
Price : On request
More detailswith guillotine, longitudinal cutting rollers + 3 punches for the production of square pieces of dough eg ciab Location : EUROPE (Western and Northern)
Price : On request
More detailsGDF 500 S in stainless steel version, mounted hopper, Grease is extracted by 2 extrusion rollers (520 x 140 mm Location : EUROPE (Western and Northern)
Price : On request
More detailsLength of conveyor belt: approx. 5,000 mm, Total width: approx. 550 mm, Useful width: approx. 450 mm, Working Location : EUROPE (Western and Northern)
Price : On request
More detailsStacking system for moulds, including preheating channel and conveyor belt MINOS 3D moulding machine for decor Location : EUROPE (Western and Northern)
Price : On request
More details900mm wide belt All stainless steel Location : EUROPE (Western and Northern)
Price : On request
More detailshandling between 400 to 600 hooves per hour. This is achieved without the need for prior re-heating. However, Location : EUROPE (Western and Northern)
Price : On request
More detailsRondo Polyline • Belt width: approximately 600 mm for dough pieces of various sizes • Speed: up to 12 m/min to Year(s) : 2011 Location : EUROPE (Western and Northern)
Price : On request
More detailsContols: Siemens Simatic S7-300 with touch panel. Plexiglass with safety sensors Can be operated manually or Year(s) : 2003 Location : EUROPE (Western and Northern)
Price : On request
More detailsBench top unit, single phase, needs 3 pin power lead, up to 1500 dumplings/hr. O’all dims approx. 770mm x 40 Location : OCEANIA
Price : On request
More detailsYou can find used Bakery and Dough Equipment on Wotol
For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet
.