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Used Bakery and Dough Equipment

2,750 results
1

Setting unit on trays, building year 2007, dough weight range from 25-750 gram, square and round from 25-140 g Year(s) : 2007 Location : EUROPE (Western and Northern)

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Belt width 600 mm Power 3 x 380V, 50Hz, 0.5kW Dimensions 2650 x 800 x 1350 mm Weight 200 kg Location : EUROPE (Western and Northern)

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Ravioli maker with chute Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Machine used for continuously forming breadsticks, taralli, etc., through a pair of drawing rollers. Location : EUROPE (Western and Northern)

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1

20 KG BOWL CAPACITY, COMPLETE WITH 2 RACK Location : EUROPE (Western and Northern)

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Sheet width 500 mm Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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AUTOMATIC CONICAL ROUNDER, WEIGHTS 100/150 TO 2000 GR, TEFLON-COATED ALUMINUM CHANNELS Location : EUROPE (Western and Northern)

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SEMI-AUTOMATIC 30 DIVISIONS WEIGHT 40/135 GR BOWL CAPACITY 4 KG HEAD DIAMETER 400 MM 30 DIVISIONS WEIGHT 40/ Location : EUROPE (Western and Northern)

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Belt width 400 mm Power 3 x 380V, 50Hz, 1.01kW Dimensions 2050 x 1200 x 1950 mm Weight 240 kg Roll Location : EUROPE (Western and Northern)

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Capacity 6000 pc/hr Hopper 46 litres Power 3 x 380V, 50Hz, 3.5kW Dimensions 2450 x 2000 x 2050 mm Year(s) : 2022 Location : EUROPE (Western and Northern)

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Belt width 630 Power 3 x 400V, 50Hz, 16A Dimensions 4400 x 1750 x 2250 mm Weight 1600 kg Year(s) : 2011 Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Kw 0.37+0.18 - TOT.: 0.55 kW Hz 50 / V 380 / I Location : EUROPE (Western and Northern)

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Volt: 400 Hz: 50 3AC T Kw: 1.50 Location : EUROPE (Western and Northern)

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V 400 / Hz 50 / Kw 1.5 Complete with wire cutting Location : EUROPE (Western and Northern)

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1

which fullfils highest demands in dough yield, gentle dough processing and precision. For all doughs with a d Year(s) : 2010 Location : EUROPE (Western and Northern)

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Weight range: 40 - 120 gr Year(s) : 1996 Location : EUROPE (Western and Northern)

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2

Vacuum sealer in very good condition, very well maintained. Location : EUROPE (Western and Northern)

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The Kemper Imperator 2 dough scale is a high-quality machine specifically designed for automatic portioning Location : EUROPE (Western and Northern)

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Weighing range 0.6 to 2.45 kg Kettle type Diosna 240 Year(s) : 2001 Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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