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Used Bakery and Dough Equipment

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1

Material of Construction : Stainless Steel Overall Dimensions : 144 in. long x 64 in. wide x 64 in. tall Appro Location : AMERICA North (USA-Canada-Mexico)

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Year(s) : 2003 Location : EUROPE (Western and Northern)

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o.k. for wheat- + ryebread cap. approx. 900 pcs./h (depends on the doughweight) doughweight - range 200 - 2000 Location : EUROPE (Western and Northern)

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stainless steel / aluminum version protective guard with safety edge Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Year(s) : 2006 Location : EUROPE (Western and Northern)

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9

AASTED ONE SHOT DEPOSITOR CONSISTS OF : 1- MOULD MAGAZINE 2- MOULD HEATER:TO ACHIEVE AN OPTIMAL SMOOTH GLOSS Location : MIDDLE EAST

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1

Electrical specifications: 3 phase, 60 cycle, 220 volt Location : AMERICA North (USA-Canada-Mexico)

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for all kinds of bread dough from about 250 to 1.800 g Dimensions: about 165 x 115 x 175 cm (w x d x h) Location : EUROPE (Western and Northern)

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Weight: 350.0 kg Dimensions: width: approx. 280 cm depth: 85 cm, height: 105 cm weight: about 350 kg 380 V, Location : EUROPE (Western and Northern)

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0

Location : AMERICA North (USA-Canada-Mexico)

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1

3 ph Year(s) : 1985 Location : OCEANIA

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1

Height 1700 Width 900 mm Length 1400 mm Main material Stainlees Steel Time of realisation 2-3 weeks Hooper cap Location : EUROPE (Central and Eastern)

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11

For sale custom made Ciabatta bread and snack forming line. Ideal form making Ciabatta crisps from narrow bre Location : EUROPE (Central and Eastern)

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6

Used Hacos SAMM Chocolate Depositor Machine is complete but needs some electric work. For mould filling for s Year(s) : 2008 Location : EUROPE (Western and Northern)

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1

Two pressure plates 1 chain 115v / 1ph Location : AMERICA North (USA-Canada-Mexico)

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1

with 100 kg hopper dough-pieces from about 500 to 1.500g, 380 V, 16 A CEE plug width: about 95 cm, depth: abou Location : EUROPE (Western and Northern)

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Dimensions: width: about 75 cm, depth: about 175 cm height: about 185 cm, weight: abou t550 kg Location : EUROPE (Western and Northern)

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1

36 Piece Capacity Three plates 208v / 8a / 1ph Location : AMERICA North (USA-Canada-Mexico)

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Year(s) : 1995 Location : EUROPE (Western and Northern)

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1

20 Portions, 5 to 28 oz Creates dough portions between 5 and 28 oz. Hydraulic dough dividing system Can divide Location : AMERICA North (USA-Canada-Mexico)

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1

Location : AMERICA North (USA-Canada-Mexico)

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1

Location : AMERICA North (USA-Canada-Mexico)

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1

ti-measuring piston and hopper for up to approx 100 kg dough (for lifting tipper) hourly output infinitely var Year(s) : 2006 Location : EUROPE (Western and Northern)

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1

Weight: 650.0 kg Dimensions: approx. 65 cm width 160 cm length and 140 cm height plus 65 cm hopper dimensions Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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