Used Bakery and Dough Equipment
2,455 resultsSubcategories
for all kinds of bread dough from about 250 to 1.800 g Dimensions: about 165 x 115 x 175 cm (w x d x h) Location : EUROPE (Western and Northern)
Price : On request
More detailsWeight: 350.0 kg Dimensions: width: approx. 280 cm depth: 85 cm, height: 105 cm weight: about 350 kg 380 V, Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsNo tanks for cream No Utensils Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsFor sale custom made Ciabatta bread and snack forming line. Ideal form making Ciabatta crisps from narrow bre Location : EUROPE (Central and Eastern)
Price : On request
More detailsTwo pressure plates 1 chain 115v / 1ph Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More details36 Piece Capacity Three plates 208v / 8a / 1ph Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsYear(s) : 1995 Location : EUROPE (Western and Northern)
Price : On request
More details20 Portions, 5 to 28 oz Creates dough portions between 5 and 28 oz. Hydraulic dough dividing system Can divide Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsLocation : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsLocation : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsti-measuring piston and hopper for up to approx 100 kg dough (for lifting tipper) hourly output infinitely var Year(s) : 2006 Location : EUROPE (Western and Northern)
Price : On request
More detailsVAC: 480 Phase: 3 Hz: 60 Amps: 10 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsYear(s) : 1983 Location : EUROPE (Western and Northern)
Price : On request
More details50 cm belt width Dimensions of the machine: approx. 90 cm depth 150 cm width (tapes folded out) approx. 60 cm Location : EUROPE (Western and Northern)
Price : On request
More detailsHeight: 1350 Width: 1400 Depth: 900 Weight approx .: 135 Kg BREADER exterior measurements (mm): Height: 2070 Location : EUROPE (Western and Northern)
Price : On request
More detailsAll stainless steel Rolling machine for meatballs Width 600 mm To form meatballs from 6 to ± 80 gr Suitable fo Location : EUROPE (Western and Northern)
Price : On request
More detailsPower: 16 kW Power supply: 400 V Tri Temperature: -10 ° C / + 40 ° C 5 push-ups 5 nozzles 5 blades Dimensions: Location : EUROPE (Western and Northern)
Price : On request
More detailswith Rondex Moulder SKT 63 dimensions of the belts (left / right): 75 cm x 60 cm the left belt can be fould ou Location : EUROPE (Western and Northern)
Price : On request
More detailsWeight: 350.0 kg Dimensions of the belts (left / right): 65 cm x 61 cm possible thickness of dough-belts: 0 - Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : EUROPE (Western and Northern)
Price : On request
More detailsstar knife, V-belt and some wear parts Dough insert 900 g - 2100 g. 30 pieces connection 16 Ah plug machine we Location : EUROPE (Western and Northern)
Price : On request
More details115v Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsCuts the dough up to 32 pieces of even weight Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsLocation : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsYou can find used Bakery and Dough Equipment on Wotol
For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet
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