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Used Chocolate

515 results
1

Chocolate universal conche 500Kg capacity Location : EUROPE (Western and Northern)

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0

temperer for chocolate Year(s) : 2015 Location : EUROPE (Western and Northern)

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1

800 mm A chocolate maker is a machine used to melt chocolate and precisely dispense it into various shapes o Location : EUROPE (Central and Eastern)

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10

Used Savy GOISEAU Crystal 450 Enrobing line for pralines Description: with continuous temperature control gri Location : EUROPE (Western and Northern)

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1

34″ / 900mm Wier Batter Enrober With pump Hydraulic drive, can be supplied with power pack Location : EUROPE (Western and Northern)

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1

32″ / 900mm 34″ belt width / 900mm Submerge/hold down belt design Hydraulic drive, can be supplied with a pow Location : EUROPE (Western and Northern)

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1

For 250 kg batches very good condition overhauled and rebuilt by the owner new bevel gears in the drive new ca Location : EUROPE (Western and Northern)

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1

Aasted AMT 4000 tempering machine capacity 4000 kgs/hr stainless Steel Structure with Built-In Water Circulati Location : EUROPE (Western and Northern)

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1

3 x air conditioning chambers and 2 x filters 1 x infeed conveyor + elevator 1 x Dumoulin IDA 502 500 kgs/batc Location : EUROPE (Western and Northern)

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1

Useful capacity about 1,200 kgs Location : EUROPE (Western and Northern)

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3

Used Sollich 100F Chocolate “Mini” Temper Output: bis zu 80 kg/h / up to 80 kg/h Good condition Cooling Co Year(s) : 1992 Location : EUROPE (Western and Northern)

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1

Heating jacket Capacity: 2.2m3 (approximately 2800kg of chocolate mass) Mixer with a vertical screw (better mo Year(s) : 1988 Location : AMERICA North (USA-Canada-Mexico)

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1

- Model Temperatrice Diva 12-UL - 12kg bowl capacity - 60kg per hour - Refrigeration compressor - Vibrating ta Year(s) : 2020 Location : AMERICA North (USA-Canada-Mexico)

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1

- 34" Enrober - Jacketed tank - Flow pan - Blower, shaker, detailer - Digital temp controls - Circulation pump Year(s) : 1998 Location : AMERICA North (USA-Canada-Mexico)

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1

Branche of industry: marzipan pralines chocolate Description: - working width 100 mm - for forming mass rope Location : EUROPE (Western and Northern)

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7

Aasted Mikroverk Type AMT4000 Chocolate vertical Temperer Stainless Steel Structure. With Built-In Circulating Location : MIDDLE EAST

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1

Stainless Steel Structure. · With Built-In Circulating pumps. · Plate tempering system, 6 bar Location : MIDDLE EAST

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1

Roller width 800 mm Location : EUROPE (Western and Northern)

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1

GD 2100 Embossing & Foiling machine for coins Good condition output 60-100 pcs/min. depending on size, size r Location : EUROPE (Western and Northern)

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1

- 320 mm (12.5") enrober - Onboard automatic tempering - Flow pan and blower - 3 phase, 240 volts, 4 kw 320 mm Year(s) : 1996 Location : AMERICA North (USA-Canada-Mexico)

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1

Branche of industry: chocolate miscellaneous products Description: with manual gap adjusting Location : EUROPE (Western and Northern)

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1

Working width: 600mm The device has been completely refurbished New electrical installation Device dimensions: Location : AMERICA North (USA-Canada-Mexico)

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1

Chocolate tank 300L Inner diameter: 820mm Tank depth: 590mm Capacity: 300L (~400kg) Mixer speed: 4.5 rpm Elect Location : AMERICA North (USA-Canada-Mexico)

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1

Capacity: up to 500 kg/h Water cooling The device is undergoing complete renovation, new casing made of acid- Location : AMERICA North (USA-Canada-Mexico)

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1

Manufacturer: FABRYKA PRZEMYSŁU SPOŻYWCZEGO „PLESZEW WLKP” Double jacketed Capacity: 1,1m3 (around 1400kg of Year(s) : 1976 Location : AMERICA North (USA-Canada-Mexico)

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You can find used Chocolate on Wotol

The main manufacturers of Chocolate are Sollich, Aasted, Kreuter, Buhler, Carle & Montanari, Nielsen, Blommer, Bauermeister, Chocoma, Prefamac, Rasch, Chocotech, Hacos.

The main model :MSV 750 A2.MST 4000.MST 1500.ACCP 1000.EMN 1050.PZWO 04/10-01.Supernova 300CTS.

HS CODE 843820 10 for Chocolate Electrically operated,Machinery for the manufacture of confectionery, cocoa or chocolate

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