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Used Chocolate

599 results
1

Kreuter chocolate enrobing machine, 620 mm. width. Cooling tunnel including. Ex Works. Location : EUROPE (Western and Northern)

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1

Kreuter 620 mm wide chocolate enrober. With stainless steel belt and cooling tunnel of 15 meter long. Location : EUROPE (Western and Northern)

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1

Metra 1300 chocolate enrober. Italian chocolate 1300 mm wide enrober. Stainless steel. Suitable for all choco Location : EUROPE (Western and Northern)

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0

Variable speed gear pump to alter dosage of syrup Syrup supply inlet pipe diameter: DN20 Ø17mm Jacketed hopper Year(s) : 2017 Location : EUROPE (Western and Northern)

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1

300mm Enrobing machine + Blum cooling tunnel Enrobing head: Producer: Nagema Mesh width: 300mm Height to the n Location : AMERICA North (USA-Canada-Mexico)

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8

(2) COOKIE DEPOSITORS Manufactured by MEINCKE Model Rotary 4000, Years 1998, manufacturers Number 9158X2H Year(s) : 1998 Location : EUROPE (Western and Northern)

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1

working width 1200mm 380volt 50hz. 7.5kw right side control diameter of grooved rollers 300mm gap between roll Location : EUROPE (Western and Northern)

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1

Three-roll refiner with approx. 1000 mm roll width. The machine for grinding pasty masses. The gap between th Location : EUROPE (Western and Northern)

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1

The machine with two mass beams for feeding the dosing systems, instead of hoppers. Equipped with 2 x 12 dosi Year(s) : 2009 Location : EUROPE (Western and Northern)

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Branche of industry: chocolate compound Year(s) : 1994 Location : EUROPE (Western and Northern)

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1

Roller width 800 mm Location : EUROPE (Western and Northern)

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1

Coin embossing & foiling machine for coins, Branche of industry: coins chocolate Description: foiling and Location : EUROPE (Western and Northern)

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1

- 320 mm (12.5") enrober - Onboard automatic tempering - Flow pan and blower - 3 phase, 240 volts, 4 kw 320 mm Year(s) : 1996 Location : AMERICA North (USA-Canada-Mexico)

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7

SOLLICH Chocolate Enrober, 280mms wide, with built in SOLLICH 200FD Temperer 380 Volts, 3 Phase, 50 Hz, 4.5 k Year(s) : 1990 Location : EUROPE (Western and Northern)

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1

Location : EUROPE (Western and Northern)

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1

Branche of industry: chocolate miscellaneous products Description: with manual gap adjusting Location : EUROPE (Western and Northern)

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1

Working width: 600mm The device has been completely refurbished New electrical installation Device dimensions: Location : AMERICA North (USA-Canada-Mexico)

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1

Chocolate tank 300L Inner diameter: 820mm Tank depth: 590mm Capacity: 300L (~400kg) Mixer speed: 4.5 rpm Elect Location : AMERICA North (USA-Canada-Mexico)

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1

Capacity: up to 500 kg/h Water cooling The device is undergoing complete renovation, new casing made of acid- Location : AMERICA North (USA-Canada-Mexico)

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12

With 6 pots load capacity per set 76 l = 80 kg capacity: 300 kg/h (150 kg butter, 150 kg cake) for cakes with Year(s) : 2000 Location : AMERICA North (USA-Canada-Mexico)

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Manufacturer: FABRYKA PRZEMYSŁU SPOŻYWCZEGO „PLESZEW WLKP” Double jacketed Capacity: 1,1m3 (around 1400kg of Year(s) : 1976 Location : AMERICA North (USA-Canada-Mexico)

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1

Chocolate conch Capacity: 600 liters Mixer motor power: 2.2kW Outer diameter: 1510mm Base height: 560mm Height Location : AMERICA North (USA-Canada-Mexico)

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1

Diameter of forming rolls: 200mm Length of forming rolls: 300mm Machine after renovation New electrical instal Location : AMERICA North (USA-Canada-Mexico)

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1

Maximum drum load: 100kg Drum diameter: 950mm Revolutions - stepless regulation: 15-40 rpm Direction of rotati Location : AMERICA North (USA-Canada-Mexico)

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1

Fat melter with grate (capacity ~3,000 kg) Melter/melter with an upper grate intended for melting fat, chocola Location : AMERICA North (USA-Canada-Mexico)

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You can find used Chocolate on Wotol

The main manufacturers of Chocolate are Sollich, Aasted, Kreuter, Buhler, Carle & Montanari, Nielsen, Blommer, Bauermeister, Chocoma, Prefamac, Rasch, Chocotech, Hacos.

The main model :MSV 750 A2.MST 4000.MST 1500.ACCP 1000.EMN 1050.PZWO 04/10-01.Supernova 300CTS.

HS CODE 843820 10 for Chocolate Electrically operated,Machinery for the manufacture of confectionery, cocoa or chocolate

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