Used Chocolate
514 resultsWith rotating granite ground plate with 2 rolling granite stones Location : EUROPE (Western and Northern)
Price : On request
More detailsType: 300 Branche of industry: rework chocolate Description: working width 300 mm 2 x rolls refiner granite Location : EUROPE (Western and Northern)
Price : On request
More detailsPre-Refiner in good condition Location : EUROPE (Western and Northern)
Price : On request
More detailsChocolate tempering machine with 80-100Kg capacity Location : EUROPE (Western and Northern)
Price : On request
More detailsOver 600 lots - Latest Technology Food Processing Equipment £4M HAS BEEN SPENT ON EQUIPMENT WITHIN THE LAST 4 Location : United Kingdom
Food Machinery 2000
Oct, 1
Food Machinery 2000
Oct, 1
Capacity: 300Kg aproximatly Location : EUROPE (Western and Northern)
Price : On request
More detailsChocolate universal conche 500Kg capacity Location : EUROPE (Western and Northern)
Price : On request
More detailstemperer for chocolate Year(s) : 2015 Location : EUROPE (Western and Northern)
Price : On request
More details800 mm A chocolate maker is a machine used to melt chocolate and precisely dispense it into various shapes o Location : EUROPE (Central and Eastern)
Price : On request
More detailsUsed Savy GOISEAU Crystal 450 Enrobing line for pralines Description: with continuous temperature control gri Location : EUROPE (Western and Northern)
Price : On request
More details34″ / 900mm Wier Batter Enrober With pump Hydraulic drive, can be supplied with power pack Location : EUROPE (Western and Northern)
Price : On request
More details32″ / 900mm 34″ belt width / 900mm Submerge/hold down belt design Hydraulic drive, can be supplied with a pow Location : EUROPE (Western and Northern)
Price : On request
More detailsFor 250 kg batches very good condition overhauled and rebuilt by the owner new bevel gears in the drive new ca Location : EUROPE (Western and Northern)
Price : On request
More detailscapacity 4000 kgs/hr stainless Steel Structure with Built-In Water Circulating Pumps plate tempering system po Location : EUROPE (Western and Northern)
Price : On request
More details3 x air conditioning chambers and 2 x filters 1 x infeed conveyor + elevator 1 x Dumoulin IDA 502 500 kgs/batc Location : EUROPE (Western and Northern)
Price : On request
More detailsChocolate coating machine, made by Savy & Goiseau, With continuous tempering AB 420 mm, mesh belt 420 mm wide, Location : EUROPE (Western and Northern)
Price : On request
More detailsUseful capacity about 1,200 kgs Location : EUROPE (Western and Northern)
Price : On request
More detailsUsed Sollich 100F Chocolate “Mini” Temper Output: bis zu 80 kg/h / up to 80 kg/h Good condition Cooling Co Year(s) : 1992 Location : EUROPE (Western and Northern)
Price : On request
More detailsFor powdering chocolates year 2016 Year(s) : 2016 Location : EUROPE (Western and Northern)
Price : On request
More detailsHeating jacket Capacity: 2.2m3 (approximately 2800kg of chocolate mass) Mixer with a vertical screw (better mo Year(s) : 1988 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More details- Model Temperatrice Diva 12-UL - 12kg bowl capacity - 60kg per hour - Refrigeration compressor - Vibrating ta Year(s) : 2020 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More details- 34" Enrober - Jacketed tank - Flow pan - Blower, shaker, detailer - Digital temp controls - Circulation pump Year(s) : 1998 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsBranche of industry: marzipan pralines chocolate Description: - working width 100 mm - for forming mass rope Location : EUROPE (Western and Northern)
Price : On request
More detailsVariable speed gear pump to alter dosage of syrup Syrup supply inlet pipe diameter: DN20 Ø17mm Jacketed hopper Year(s) : 2017 Location : EUROPE (Western and Northern)
Price : On request
More details300mm Enrobing machine + Blum cooling tunnel Enrobing head: Producer: Nagema Mesh width: 300mm Height to the n Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsAasted Mikroverk Type AMT4000 Chocolate vertical Temperer Stainless Steel Structure. With Built-In Circulating Location : MIDDLE EAST
Price : On request
More detailsYou can find used Chocolate on Wotol
The main manufacturers of Chocolate are Sollich, Aasted, Kreuter, Buhler, Carle & Montanari, Nielsen, Blommer, Bauermeister, Chocoma, Prefamac, Rasch, Chocotech, Hacos.
The main model :MSV 750 A2.MST 4000.MST 1500.ACCP 1000.EMN 1050.PZWO 04/10-01.Supernova 300CTS.
HS CODE 843820 10 for Chocolate Electrically operated,Machinery for the manufacture of confectionery, cocoa or chocolate