Used Dough machines

The Armor HV horizontal moulder includes all the features of the Armor Tradition model, but also is reinforc Location : EUROPE (Western and Northern)

Price : On request

Cylinders: 2 Cylinder width: Variable Location : EUROPE (Western and Northern)

Price : On request

Production: From 50 to 200 Kg/h Ideal for: Spherical mozzarella, scamorza, provola, cylindrical or rectangula Location : EUROPE (Western and Northern)

Price : On request

Ideal for spherical mozzarella (Perline, Perle, Ciliegine, bocconcini, etc.), scamorza, provola and cylindric Location : EUROPE (Western and Northern)

Price : On request

Production: 1200 Kg/h kW: 8 Kw Dimensions: 220x150x240h Carousel moulder. Available with 2 cylindrical heads a Location : EUROPE (Western and Northern)

Price : On request

Production: 900 Kg/h Moulding machine, designed for the production of caciocavalli. Fixed weight with three Location : EUROPE (Western and Northern)

Price : On request

Da 50 A 200 Kg/h Ideal for spherical mozzarella (Perline, Perle, Ciliegine, bocconcini, etc.), scamorza, prov Location : EUROPE (Western and Northern)

Price : On request

Carousel moulder with a 1 kg mould. Ideal for the production of caciocavallo with a head, spherical and cylin Location : EUROPE (Western and Northern)

Price : On request

Individual dough weight range: 1oz. TO 4oz. Bulk dough weight range: 3lbs. TO 9lbs. Cast iron base, gear housi Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Stand Alone Pinner/ Forming Station Neutrel with stop/start and 2 speed belt control 15.7in (400mm) wide belts Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Mould Loafs from 1.75 - 42.3 oz. Output up to 1,800 Loaves per Hour Infeed Belt Emergency Stop Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Stainless Steel Koppens Forming Machine. Comes with lots of different forming plates for different size produ Location : AMERICA North (USA-Canada-Mexico)

Price : On request

110 Volt Single Phase! 15 Gram 300 Gram Capacity. (.5 Oz to 11 Oz) The machine is a compact size, the machi Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Single-phase Teflon rounder for bread and pizza Production capacity 3500-3600 dough balls per hour Workable we Location : EUROPE (Western and Northern)

Price : On request

Length: 1650 mm Height: 1700 mm Depth: 1300 mm Location : EUROPE (Western and Northern)

Price : On request

Weight: 1,000.00kg Dimensions: 140.00cm x 100.00cm x 170.00cm - BAKERY/PASTRY DOUGH DIVIDER - 2 pistons for d Year(s) : 2016 Location : EUROPE (Central and Eastern)

Price : On request

Vertical bakery dough moulder. Sheeter block with 2 food-grade plastic rollers and a cylinder for easy dough Year(s) : 2022 Location : EUROPE (Western and Northern)

Price : On request

Device for producing liquid sourdough. Allows for automated fermentation and preservation cycles. Tank and b Year(s) : 2017 Location : EUROPE (Western and Northern)

Price : On request

External dimensions: approx. W 2730 D 1330 mm Electrical connection: 400, 3N, 1.1 kW Location : EUROPE (Western and Northern)

Price : On request

36 Part, Divider/Round Location : AMERICA North (USA-Canada-Mexico)

Price : On request

The Fermentolevain FL100 is a bakery and pastry equipment for producing and storing liquid sourdough. The to Location : EUROPE (Western and Northern)

Price : On request

Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Dough Expert Divider, Voltage: 208-220 / 3 ph Features: * Weight Range 6 pocket - 3.5 oz to 36 oz / 3 pocket Location : AMERICA North (USA-Canada-Mexico)

Price : On request

Weigher rounder operates on the principles of gravity and vacuum, ensuring total dough protection. It featur Location : EUROPE (Western and Northern)

Price : On request

Capacity: 21 liters Dimensions: 63 x 70 x 138 cm Weight: 140 kg Power supply: 230 V Power: 0.75 kW Accessories Year(s) : 2021 Location : EUROPE (Western and Northern)

Price : On request