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Used Bakery and Dough Equipment

2,531 results
1

cap. max. 6000 pcs./h doughweightrange ca. 40 - 90 g condition as it is Location : EUROPE (Western and Northern)

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1

width belt 500 mm total length machine 1600 mm accessories: input belt, 2 cylinders pressure board Location : EUROPE (Western and Northern)

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1

Record Automat, 30 pcs., size II, doughweightrange 25 - 85 g Location : EUROPE (Western and Northern)

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1

capacity variabel, max. 1100 pcs./h doughweightrange 150 to 900 g Location : EUROPE (Western and Northern)

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1

cap. max. 2000 pcs./h (depends on the doughweight) doughweight - range 320 - 4000 g max. moulding length 570 m Location : EUROPE (Western and Northern)

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1

cap. variable 650 - 1.480 pcs./h doughweightrange 200 to 2350 g counter, stainless steel hopper 90 kg Location : EUROPE (Western and Northern)

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1

cap. approx. 760 - 1160 pcs./h doughweightrange 250 to 2250 g condition as it is Location : EUROPE (Western and Northern)

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1

with integrated crescent-roll- stainless steel cap. max. 2.500 pcs. /h, doughweight 15 to 250 g, (its an estim Location : EUROPE (Western and Northern)

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1

Roll-moulder, fabr. Frilado, type ANL-S type ANL - S, cap. max. 6000 pcs./h doughweightrange ca. 40 - 90 g * Location : EUROPE (Western and Northern)

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1

Full automatic divider+rounder Type Optimat 3, 30 pcs., 30 - 95 g * condition as it is Location : EUROPE (Western and Northern)

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1

Brand: Jubefa Spraying Device for marmelade, type GL- 70 T Product - quantity variable, manuell spraying * c Location : EUROPE (Western and Northern)

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1

Crescent-roll-machine, fabr.Winkler, type Solo 285 Working width 270 mm * condition as it is Location : EUROPE (Western and Northern)

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1

Crescent Roll Machine, fabr.König-Celba, type Multiroll-S 50 N Working width 350 mm * condition as it is Location : EUROPE (Western and Northern)

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1

Dough Rounding + Moulding Machine "Superba Spezial", fabr. Kemper, type SU-BR-1500 o.k. for wheat- + ryebread Location : EUROPE (Western and Northern)

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1

Stamping/Kaiserroll Machine, fabr. W&P, 5 rows Type STA-K, moveable Accessories: 5 stamps for Kaiserrolls 15 t Location : EUROPE (Western and Northern)

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5

Despositor + Wire Cut Machine, fabr. Benier Joosten type JB 260, working width 256 mm, 2 speeds, cap. max. 40 Location : EUROPE (Western and Northern)

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1

Conical-rounder, fabr. W & P, type CR 87-3 moveable, cap. max. 2000 pcs./h, dougweightrange approx.. 300 to 1 Location : EUROPE (Western and Northern)

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1

Conical-rounder, fabr. Benier, Type CO 2 cap. approx. 2000 pcs./h, dougweightrange approx. 400 to 1600 g, * Location : EUROPE (Western and Northern)

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3

Cookie-machine, Janssen, Type FM 115 rotary biscuit moulding machine- cap. approx. 100 kg/h (depends on the c Location : EUROPE (Western and Northern)

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1

Divider, fabr. Kemper, type Imperator T 25 BE Cap. approx. 760 - 1160 pcs./h Dough weight range 250 to 2250 g Location : EUROPE (Western and Northern)

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1

Dough-rounding-machine, fabr. Mecatherm rounding length 2550 mm each belt extra motor belt width 160 mm, incl Location : EUROPE (Western and Northern)

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1

Long Moulder Benier type B0 - 78 moveable, cap. max. 2200 pcs./h, doughweightrange 200 to 1700 g belt width 4 Location : EUROPE (Western and Northern)

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1

Moulder and Setting Machine for rollplant for long rolls. Fabr. König, 4 rows, type Schr KB. Include moulder Location : EUROPE (Western and Northern)

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1

Brand: RNK Sandwich machine, type Droposit-Sandwich 600 for the depositing of cream, jam and other sandwich Location : EUROPE (Western and Northern)

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1

o.k. for wheat- + ryebread cap. approx. 900 pcs./h (depends on the doughweight) doughweight - range 200 - 2000 Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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