Used Bakery and Dough Equipment
2,542 resultsSubcategories
Sasib Dough bandformer Roll width: 300 mm mechanical drive Speed adjustable via frequency converter mobile aut Location : EUROPE (Western and Northern)
Price : On request
More detailsGAM / Steinhoff / Franz Haas – XT 45 Baking Machine for sweet rolled Wafer Cones Baking Plate Amount: 45 Baki Year(s) : 1991 Location : EUROPE (Western and Northern)
Price : On request
More detailsProduction: 300/700 Kg/h Continuous spinning machine, ideal for the continuous production of pasta filata wi Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsProduction: 600 Kg/h Continuous spinning machine, ideal for the continuous production of pasta filata with d Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More details2018 Rohaco Semi Automatic Bottle Sorting Line Location : Netherlands
Troostwijk Auctions
Jun, 23
Machine for the production of stapled cappelletti, Tortelloni, and Ravioli with simple pastry, suitable for Location : EUROPE (Western and Northern)
Price : On request
More detailsMod. ADB (double-beaten) Interchangeable mold machine for the production of racked cappelletti, tortelloni a Location : EUROPE (Western and Northern)
Price : On request
More detailsDivisions 37 Plate depth 60 mm Pasta capacity 5,500 kg Mix size 45gr Max weight 140gr Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : EUROPE (Western and Northern)
Price : On request
More detailsTecnostamap 600x1400 with cutting group Machine equipped with two-speed motor machine and roller suitable for Location : EUROPE (Western and Northern)
Price : On request
More detailsFull automatic Division: 36 Weight range 30gr. -100gr Location : EUROPE (Western and Northern)
Price : On request
More detailsRoll dough fabric machine Full automatic Division: 20 Weight range 70gr. -150gr Location : EUROPE (Western and Northern)
Price : On request
More detailsTwin Divider portions the dough belt exactly by weight or length. Gravimetric weighing and cutting system, a Year(s) : 2005 Location : EUROPE (Western and Northern)
Price : On request
More detailsGAM / Steinhoff / Franz Haas Baking Plate Amount: 48 Baking Plates Cone Size: L185 mm, Ø 53 mm incl. Cooling Year(s) : 1987 Location : EUROPE (Western and Northern)
Price : On request
More detailsMachine for the production of pinched cappelletti, tortelloni, and simple sheet ravioli, suitable for lean, Location : EUROPE (Western and Northern)
Price : On request
More detailsMachinery particularly suitable for the production of single-sheet stuffed pasta with meat or lean fillings o Location : EUROPE (Western and Northern)
Price : On request
More detailsMachine for the production of cappelletti and ravioli Forming mold is interchangeable The quality of strokes p Location : EUROPE (Western and Northern)
Price : On request
More detailsDivisions 37 Pasta capacity 6 Kg Mix size 30gr Max weight 160gr Location : EUROPE (Western and Northern)
Price : On request
More detailsWorking width: 600 mm Capacity: 250 kg / hour Production capacity: 3,000 pieces / hour (extruded) Production c Location : EUROPE (Western and Northern)
Price : On request
More detailsRose Forgrove 6 Lanes Biscuit Length Metering Feeder Wrapping Machine Location : MIDDLE EAST
Price : On request
More detailswith (11) eleven fill stations 4.5" x 10' long table top conveyor with pneumatic stops for fill positioning an Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsOverall Dimensions : 27 in. long x 27 in. wide x 49 in. tall Approximate Weight : 827 lbs. Year(s) : 2002 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsSoft dough system row with long rolling device Display display swiveling simple stepless cutting length adju Location : EUROPE (Western and Northern)
Price : On request
More detailsPiston: 1 / 2 Weight range: 200 gr – 750 gr. / 550 gr. -1600 gr. Capacity: 1600 / 3200 pcs. / 1 hour Chrome st Year(s) : 2003 Location : EUROPE (Western and Northern)
Price : On request
More detailsFlask: 1 Weight range: 100 gr – 700 gr. Capacity: 800 pcs. / 1 hour Condition: well mechanical maintained Year(s) : 2003 Location : EUROPE (Western and Northern)
Price : On request
More detailsBaking Plate Amount: 95 Baking Plates Capacity: approx. 5.400 Pieces / Hour Cone Size: max. 120 mm Year(s) : 1993 Location : EUROPE (Western and Northern)
Price : On request
More detailsYou can find used Bakery and Dough Equipment on Wotol
For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet
.