Used Food Processing Machines and Equipment
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- Food processing line / plant (1,115)
- Bakery and Dough Equipment (2,776)
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Rotary Oven EUROPA 60x40 with 6 trolleys SERIES EQUIPMENT: - 3-zone option to reduce consumption by 33% or 66 Location : EUROPE (Western and Northern)
Price : On request
More details- 400 V three-phase - 50 Hz - 35 Kw - 64 A - 5 poles - Maximum capacity of the loading hopper: 20 kg - Roasti Location : EUROPE (Western and Northern)
Price : On request
More detailsRotative Janssen KB for 600x400 mm plate Placarding of the plates in the direction 400 mm Sold with 2 cylinder Year(s) : 2006 Location : EUROPE (Western and Northern)
Price : On request
More detailsDOUBLE TREMIED DRESSEU Dresser with metering head with double hoppers for the manufacture of two-colored and Year(s) : 2023 Location : EUROPE (Western and Northern)
Price : On request
More detailsAll options equipped with: double thread cut 9 outlets (for single pasta or two-color biscuits) metering head Year(s) : 2019 Location : EUROPE (Western and Northern)
Price : On request
More detailsThe Topaze 14-level oven is a high-capacity professional appliance designed to meet the demands of bakers an Location : EUROPE (Western and Northern)
Price : On request
More details48 kg Flour Capacity This spiral mixer, designed for professional use, boasts an 80 kg dough capacity (approx Location : EUROPE (Western and Northern)
Price : On request
More detailsOptimize every stage of fermentation with high-quality precision. This fermentation chamber is specially desi Year(s) : 2021 Location : EUROPE (Western and Northern)
Price : On request
More detailsIn good working order, with 4 doors and a capacity of 3 x 10 levels and 1 x 7 levels for 400x800 mm trays, f Year(s) : 2011 Location : EUROPE (Western and Northern)
Price : On request
More details4 Levels - 2 Lanes - 2016 This oven from BONGARD is designed to deliver consistent, high-quality baking than Year(s) : 2016 Location : EUROPE (Western and Northern)
Price : On request
More detailsA high-end, compact divider-molder designed for artisan bakers seeking performance, ergonomics, and space sa Year(s) : 2021 Location : EUROPE (Western and Northern)
Price : On request
More detailsThis compact, powerful, and versatile machine is ideal for producing traditional breads, specialty breads, an Year(s) : 2021 Location : EUROPE (Western and Northern)
Price : On request
More detailsA high-performance ice cream machine designed for professional use. It produces between 8 and 12 kg of ice c Location : EUROPE (Western and Northern)
Price : On request
More detailsThis professional ice cream machine is designed for the artisanal production of ice cream and sorbet. Operatin Year(s) : 1999 Location : EUROPE (Western and Northern)
Price : On request
More detailsMaster every stage of fermentation with precision. Designed for demanding bakers and pastry chefs, this 2-door Year(s) : 2021 Location : EUROPE (Western and Northern)
Price : On request
More detailsA double-width, 4-deck electric deck oven, ideal for bakers seeking performance, flexibility, and artisanal Location : EUROPE (Western and Northern)
Price : On request
More detailsIdeal equipment for bakers, pastry chefs, and artisans seeking performance, versatility, and reliability. Wi Location : EUROPE (Western and Northern)
Price : On request
More details3 Decks High-performance, versatile equipment designed to meet the needs of professional bakers. Featuring th Location : EUROPE (Western and Northern)
Price : On request
More details4 Levels - 1 Lane this is a high-quality professional oven offering a 5.89 m² cooking surface thanks to its Year(s) : 2011 Location : EUROPE (Western and Northern)
Price : On request
More detailsThe 2000 SR dough shaper can shape up to 1,500 dough pieces per hour, from 70 to 1,200 g, with consistent elon Location : EUROPE (Western and Northern)
Price : On request
More detailsQuality equipment for professional bakeries. This liquid sourdough starter offers a capacity of 140 liters, Year(s) : 2016 Location : EUROPE (Western and Northern)
Price : On request
More detailsManual, base-mounted, shelf-mounted bakery and pastry sheeter. Steel and ABS frame, shelves, and cladding. 6 Year(s) : 2021 Location : EUROPE (Western and Northern)
Price : On request
More detailsQuadro Plus range. Store your products at ideal temperatures with our 541L dual-temperature freezer. Its two Location : EUROPE (Western and Northern)
Price : On request
More detailsManual bakery and pastry sheeter, on a base, with shelves. Steel and ABS frame, shelves, and cladding. 600 mm Year(s) : 2021 Location : EUROPE (Western and Northern)
Price : On request
More detailsThe Bertrand Puma divider is the ideal tool for dividing dough into equal-sized pieces and making round rolls. Year(s) : 2017 Location : EUROPE (Western and Northern)
Price : On request
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