Carle & Montanari Cavemil Crem 275, Confiseur shell moulding line

Confiseur shell moulding line for chocolates
Mould size 275 x 205mm
10 moulds per minute
Approximately 250kg/hr
with recent servo upgrade to MLR centre fill depositor

The line consists of:
Chocolate shell forming
Plaque feeder
Mould heater
Carle rotary depositor
Mould shakers
Chocolate shell turnover device
Mould scraper
Cooling tunnel

Centres & finished goods forming
Chocolate centre depositor (servo driven)
Mould shaker
Mould scraper
Heater
Backing-off Depositor
Cooling tunnel
De-moulder

Ancillaries
Various Depositor plates
Plate removal trolley
Electrical Panels
Cooling tunnel Chillers (located underneath the line)